Great food for great people
At The Moat House we have fantastic food freshly prepared daily. We use local suppliers and seasonal produce to create a variety of delicious lunches, light bites and sweet bakes.
Menu – week starting 6th OCTOBER
MAINS £6.50
MONDAY
Pulled chicken and beetroot alfredo served with shave parmesan and topped with wild rocket
TUESDAY
Harissa beef burger with skinny fried and a rainbow slaw
WEDNESDAY
Cumberland sausage served with chives mash potato, onion gravy and sauteed kale
THURSDAY
Katsu chicken curry with jasmine rice and continental mix salad
FRIDAY
Classic fish and chunky chips with mushy pea and tartar sauce
Vegetarian MAINS £6.50
MONDAY
Roast butternut and broccoli alfredo served with shave parmesan and topped with wild rocket
TUESDAY
Spicy bean burger with skinny fries and a rainbow slaw
WEDNESDAY
Vegetable sausage served with chives mash potato, onion gravy and sauteed kale
THURSDAY
Katsu aubergine curry with jasmine rice and continental mix salad
FRIDAY
Battered Halloumi and chunky chips with mushy pea and sweet chilli mayo
AVAILABLE EVERYDAY
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ARTISAN FILLED BAGUETTES & BREADS £4.00
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FRESHLY BAKED CAKES £2.00
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ALLERGIES: Please check with our team for any allergies contained on the day of purchase.
